Standard Scientific Research and Essays
Vol. 3(10), pp. 302-308
October 2015
(ISSN: 2310-7502)
Copyright © 2015 Standard Research Journals |
Research article
Biogas production from co-digestion of selected
Agricultural wastes in Nigeria
*1Sambo AS, *2Etonihu AC and 3Mohammed AM
1Sokoto Energy Research Centre, Usmanu
Danfodio University, Sokoto, Nigeria
2Department of Chemistry, Nasarawa State University, PMB
1022, Keffi, Nigeria
3Department of Basic Science, College of Agriculture, PMB
33, Lafia, Nigeria
*Corresponding Author E-mail: criseto@yahoo.com;
+234(0)8036863275
Accepted 16 October 2015 |
The fear of depletion of fossil
fuels and their attendant ecological effects and the high
cost of renewable energy technology in Nigeria has triggered
a need to develop alternative sources of energy, among which
is biogas production. A slurry of 1 kg mixture of agro-waste
feed stocks (plantain peel/rice husk, PP/RH; banana
peel/plantain peel, BP/PP; and banana peel/rice husk, BP/RH)
in 1:1 ratio was co-digested in locally fabricated digesters
(10 L capacity). The experiment was run for 50 days and
assessed for proximate content, biogas generation, organic
matter, and mineral content in the digested and undigested
agro-waste materials. The proximate composition showed that
while banana peel had the highest moisture (56%), rice husk
was highest in the content of ash (64%), crude protein
(6.94%), and volatile solids (20%). The weekly cumulative
biogas generation increased from 852.6 cm3
for BP/PP sample to 1049.7 cm3
for PP/RH sample for the 7 weeks at the experimental room
temperature range of 29
oC to 35
oC. Sample PP/RH
generated the highest volume of gas (biogas, methane, and
others) compared to BP/RH and BP/PP samples. In each case
the volume of gas production decreased in week 7 from 271.4
cm3
to 152.0 cm3
(for biogas), 161.4 cm3
to 97.1 cm3
(for methane), and 110.0 cm3
to 54.9 cm3
(for other gases). The nutritional concentrations of the
digested and undigested mixture of the waste samples after
Atomic Absorption Spectrophotometer (AAS) and Flame
Photometry showed that the digested samples had higher
contents of the nutritional elements than the undigested
samples. The mineral elements ranged from 0.554 mg/g in the
undigested rice husk to 18.155 mg/g in the digested banana
peel samples. Fermentation of agricultural wastes to
generate biogas and sludge with agricultural value offers an
alternative and efficient method of agricultural wastes and
energy management in Nigeria.
Keywords: Agro-waste, biogas, energy crisis, methane |
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